Antibacterial activity of fresh pomegranate juice

Polyphenols have received a great deal of attention due to their biological functions. Pomegranate (Punica granatum L.) is a polyphenol-rich fruit. In the past...

Pomegranate inhibit formation of advanced glycation

Advanced Glycation Endproducts (AGEs) are a heterogeneous group of molecules produced from the non-enzymatic condensation with reactants typically including a reducing sugar and a...

Pomegranate juice has potent antiatherogenic effects in healthy humans

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice1,2. Pomegranate juice...

Maternal dietary supplementation with pomegranate juice is neuroprotective for the neonatal...

Neonatal hypoxic-ischemic brain injury remains a significant cause of morbidity and mortality and lacks effective therapies for prevention and treatment. Recently, interest in the...

Antifungal activity of pomegranate against dermatophytes

Dermatophyte species infect the epidermis and appendages, often with serious social and health-economic consequences. The hydroalcoholic extract of pomegranate fruit peel showed activity against...

Minimum Inhibitory Concentration of Adherence of Punica granatum Linn (pomegranate) Gel...

  The purpose of this study was to investigate the antimicrobial effect of a Punica granatum Linn (pomegranate)      phytotherapeutic gel and miconazole...
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